Early Bird Special - Vodka Made Interesting + Caviar & Aerial Entertainment with Whisky Pete.
7pm - 4th Jan 2025 - The Pole Space, Waverley, N.S.W.
Shoot to Chill: Vodka Beyond the Basics… A Midsummer Night’s Masterclass
You’ve never been to a masterclass like this before!
We’ll explore the versatile world of vodka, where four distinct base ingredients—wheat, rye, potato, and whey—offer a huge range of flavours and experiences. Each vodka will be served in three ways, neat + two chilled dillutions, showcasing the effects across 12 unique tasting experiences.
Paired with fine caviar on blinis with crème fraîche and dill, this masterclass is your ticket to discovering vodka’s complex flavours and clean elegance.
What You’ll Taste:
Wheat Vodka – Smooth and slightly sweet, with a softness that complements bold flavours.
Rye Vodka – Spicy and earthy, adding a robust depth to each sip.
Potato Vodka – Rich and creamy, with a full-bodied texture that’s truly unique.
Whey Vodka – Subtly floral, bringing an unexpected lightness and smoothness.
Caviar Pairings:
Siberian Black Caviar (Sturgeon)
Rainbow Trout Red Caviar
Yarra Valley Red Salmon Caviar
7pm - 4th Jan 2025 - The Pole Space, Waverley, N.S.W.
Shoot to Chill: Vodka Beyond the Basics… A Midsummer Night’s Masterclass
You’ve never been to a masterclass like this before!
We’ll explore the versatile world of vodka, where four distinct base ingredients—wheat, rye, potato, and whey—offer a huge range of flavours and experiences. Each vodka will be served in three ways, neat + two chilled dillutions, showcasing the effects across 12 unique tasting experiences.
Paired with fine caviar on blinis with crème fraîche and dill, this masterclass is your ticket to discovering vodka’s complex flavours and clean elegance.
What You’ll Taste:
Wheat Vodka – Smooth and slightly sweet, with a softness that complements bold flavours.
Rye Vodka – Spicy and earthy, adding a robust depth to each sip.
Potato Vodka – Rich and creamy, with a full-bodied texture that’s truly unique.
Whey Vodka – Subtly floral, bringing an unexpected lightness and smoothness.
Caviar Pairings:
Siberian Black Caviar (Sturgeon)
Rainbow Trout Red Caviar
Yarra Valley Red Salmon Caviar
7pm - 4th Jan 2025 - The Pole Space, Waverley, N.S.W.
Shoot to Chill: Vodka Beyond the Basics… A Midsummer Night’s Masterclass
You’ve never been to a masterclass like this before!
We’ll explore the versatile world of vodka, where four distinct base ingredients—wheat, rye, potato, and whey—offer a huge range of flavours and experiences. Each vodka will be served in three ways, neat + two chilled dillutions, showcasing the effects across 12 unique tasting experiences.
Paired with fine caviar on blinis with crème fraîche and dill, this masterclass is your ticket to discovering vodka’s complex flavours and clean elegance.
What You’ll Taste:
Wheat Vodka – Smooth and slightly sweet, with a softness that complements bold flavours.
Rye Vodka – Spicy and earthy, adding a robust depth to each sip.
Potato Vodka – Rich and creamy, with a full-bodied texture that’s truly unique.
Whey Vodka – Subtly floral, bringing an unexpected lightness and smoothness.
Caviar Pairings:
Siberian Black Caviar (Sturgeon)
Rainbow Trout Red Caviar
Yarra Valley Red Salmon Caviar
What You’ll Learn:
Learn how to taste and appreciate vodka like a legend. From understanding the distillation process to picking out the nuances of each base ingredient, you’ll leave with a whole new perspective on this versatile spirit.
We’ll explore how each origin ingredient—wheat, rye, potato, and whey—imparts its own unique flavor profile, and how temperature and dilution levels can completely transform the experience. You’ll also discover the art of pairing vodka with caviar, understanding how the two enhance each other’s flavors in surprising ways.
By the end, you’ll have the knowledge to spot quality vodkas (and avoid the bland ones), plus a few fascinating facts to share at your next gathering.
The Venue - From Pole Dance to North Pole
In Waverley, Sydney’s Eastern Suburbs, we’re taking over a pole dance studio to celebrate all things North Pole (rough joke, smoother spirits.) We’ll be transforming it into Santa’s Secret Lair.
With plush Chesterfields, wing-back chairs, a stunning wooden bar, and the fakest fireplace we can find. Like you’ve secured a permanent spot on Santa’s nice list.
The perks? We’ll have Ariel Entertainment on the night!
About Your Host
With over two decades in the liquor industry, Whisky Pete has worked across beer, wine, champagne, and spirits—though whisky has always been his true passion.
Having worked with over 100 whisky brands (10 Vodka Brands if you were interested), Pete’s career blends hands-on expertise with spirit-fuelled storytelling.
Known for his lively and engaging presentations, Pete makes every masterclass an unforgettable mix of history, humor, and straight talk. It’s not just about what’s in the glass—it’s about the moments liquor creates.
With infectious energy and Aussie flair, Whisky Pete ensures every session leaves you with the skills to appreciate spirits and never buy a dud again!
Terms & Conditions:
Refund & Reallocation Policy:
Cancellations made 7 days or more prior to the event will receive a full refund or the option to transfer the booking to another session.
Cancellations made within 7 days of the event will be eligible for a 50% refund or the option to transfer the booking to another available session.
Early Bird Promotion: Ends 10/11/24. We reserve the right to extend or shorten the promotion.
No-Show Policy:
If you are unable to attend the event and do not provide notice, the booking will be considered a no-show, and no refund will be provided.
Reallocation Process:
If you choose to transfer your booking to another session, the new date must be selected within 7 days of the original event date, with the final available session being held on January 11.
Event Changes:
We reserve the right to make changes to the event details (e.g., venue, time, or session content). In the event of significant changes, participants will be notified promptly and offered the option of a refund or reallocation.
Age Requirement:
All attendees must be 18 years or older to participate in this event.
Health & Safety:
By attending, you acknowledge that participation in the event involves the consumption of alcohol. Please drink responsibly, and notify us of any food allergies or intolerances at the time of booking.